3 hours

Yesterday was my first attempt at making a 2-layered cake, one layer would consist of red velvet and the second layer is buttercream vanilla. For some reason the outcome of this cake looked much better in my head than it actually did when I finished it. No worries, it was only my first so I can’t beat myself up over it. The best part was knowing that I was actually baking everything from scratch and having it come out moist and tasting good. I also did a really good job on the buttercream frosting if I do say so myself. Well, Happy Birthday cous! I hope you liked it 😀

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Tonight is my Hospital Procedures final, so that means I get a week long break from school! I’ll probably end up coming here to LA with my cousin and hopefully we can bring Riley here for at least one day. It’s only been a week that I haven’t seen the monster and I already miss him to death.

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